000 | 01121 a2200145 4500 | ||
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037 | _fDAP Publication | ||
245 | 1 |
_aFood map of region II: _bCagayan Valley Region. |
|
260 |
_aTuguegarao, Cagayan: _bRegional Development Council, Region II, _c1983. |
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300 |
_a151 pages: _bmaps; _g27 cm. |
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500 | _bFood map of region II: Cagayan Valley Region. (1983). Tuguegarao, Cagayan: Regional Development Council, Region II. | ||
505 | _aChapter 1: Maps and basic tables -- Provinces and crops -- Provinces and livestock -- Provinces and fisheries -- Provinces and selected commodities -- Chapter 2: The emerging role of region II in the country's food production -- Chapter 3: Status of the food processing industry in Region II -- Chapter 4: Basic considerations in establishing a meat processing business in Region II -- Chapter 5: Basic considerations in establishing a small-scale fruit and vegetable processing business -- Chapter 6: Potentials and prospects of the food processing industry in Region II | ||
650 |
_aCrops and climate _zPhilippines. _916848 |
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650 |
_aPhilippines--Food maps. _916849 |
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942 |
_cBK _2lcc |
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999 |
_c356 _d356 |