Includes bibliographical references, glossary and index. Newport, M. R. T. (2017). Coconut kitchen: Appetizers and main dishes. Mandaluyong City: Anvil Publishing, Inc.

Introduction -- About this Cookbook -- The Tree of Life -- Food Products from the Coconut Tree -- Health Benefits of the Coconut -- Cooking with Coconuts -- Vegetables -- Guinataang Kurakding at Kadios (Mushrooms in Coconut Milk with Black-eyed Peas) -- Guinataang Saba na Binalot sa Kolis (Plantain Bananas Wrapped in Lettuce Tree Leaves in Coconut Cream Sauce) -- Bicol Express (Chilies Cooked in Coconut Milk) -- Creamed Corn Soup with Coconut and Vegetables -- Eggplant Coconut Parmigiana -- Coconut Couscous with Vegetables -- Green Beans and Mushroom Casserole -- Kale and Sweet Corn au Gratin -- Red Lentil Coconut Soup -- Roasted Tomatoes with Pesto Topping -- Sweet Potato Coconut Casserole with Marshmallows -- Spicy Pineapple Coconut Salad -- Vegetables in Sweet and Sour Sauce -- Winged Beans in Cocnut Milk (Sigarilyas sa Gata) -- Zucchini Coconut Fritters -- No-Pasta Eggplant Lasagna -- Bell Pepper Cups with Orzo and Vegetables -- Garden Salad with Coconut Vinaigrette -- Smoky Asian Eggplant Salad -- Coconut Coleslaw -- Zucchini Lasagna -- Seafood -- Crabs in Coconut Milk -- Poached Fish in Turmeric Sauce -- Salmon Poached in Lemongrass Curry -- Pink Salmon and Vegetable Patties -- Crab and Shrimp Salad with Coconut Dressing -- Shrimp Basil Risotto -- Coconut Shrimp Macaroons -- Crunchy Shrimp and Vegetable Patties (Ukoy) -- Coconut-Crusted Shrimp -- Roasted Shrimp with Coconut Sauce -- Roasted Beets and Shrimp on Toast with Coconut Sauce -- Squid Stuffed with Spinach and Heart of Palm (Ubod) -- Seafood Curry with Vegetables -- Coconut Shrimp Summer Rolls -- Fish Fillets in Red Curry Sauce -- Curried Vermicelli (Sotanghon) Soup -- Mussels in Coconut Milk and Lemongrass --Beef and Pork -- Egg-Stuffed Coconut Meat Loaf -- Beef Coconut Adobo -- Beef Kare-Kare -- Spicy Beef Stewed in Coconut Milk -- Sweet and Sour Coconut Meatballs -- Meat Lasagna with a Coconut Twist -- Braised Pork Belly -- Chicken and Duck -- Adobong Dilaw (Yellow Adobo) -- Tinutungan na Manok (Chicken in Burnt Coconut Milk) -- Roasted Duck in Coconut and Red Curry Sauce -- Adobong Pula ni Ige (Red Adobo by Ige) -- Buko Pancit (Young Coconut Pancit) -- Baked Chicken Wings Coconut Adobo -- Chicken Coconut Lettuce Cups -- Chicken Binakol -- Quick and Easy Chicken Coconut Soup -- Chicken, Spinach and Kale Coconut Lasagna -- Coconut-Crusted Chicken Thighs -- Chicken Coconut Waldorf Salad -- Salad Dressings, Sauces and Dips (Coconut Salad Dressings) -- Basic Vinaigrette -- Creamy Vinaigrette -- Lime, Basil and Honey Dressing -- Lemon, Vinegar and Honey Dressing -- Ranch Dressing -- Creamy Avocado Dressing -- Coconut Sauces and Dips -- Coconut Cilantro Sauce -- Coconut Anchovy Sauce -- Coconut Dipping Sauce -- Coconut Ginger Sauce -- Measurements and equivalencies